Our Menu
Discover a delightful selection of authentic Indian dishes crafted with the finest ingredients and bold flavors. From savory appetizers to flavorful curries, aromatic biryanis, and indulgent desserts, our menu is designed to satisfy every palate. Whether you’re craving traditional favorites or modern twists, there’s something for everyone at Cozy Bites.
Let us make your dining experience unforgettable!
Soup
Hot & Sour Soup - $60 (80 0z) & $120 (160 oz)
(Perfect balance of tangy and spicy flavors, loaded with fresh vegetables and seasoned with aromatic spices)
Sweet Corn Soup - $60 (80 0z) & $120 (160 oz)
(Made with sweet corn kernels, fresh vegetables, and mild spices)
Tomato Soup - $60 (80 0z) & $120 (160 oz)
(Made from ripe, fresh tomatoes, blended with aromatic herbs and spices)
Appetizers
Pakora (Onion, Cauliflower, Mixed, Mirchi) - $10/plate
(Crispy fritters made with a chickpea flour batter, delicately spiced and deep-fried)
Gobhi/Veg Manchurian/Tray - $70 (half) & $140 (full )
(Flavor-packed dumplings made from cauliflower/mixed vegetables, cooked in soy sauce)
Aloo Tikki 2 pics/plate - $10
(Golden-fried potato patties with traditional spices)
Khasta Kachori - $ 3/piece
(Deep-fried pastry filled with spiced lentils)
Vada Pav - $ 2.5/piece
(Spiced potato fritters served in a soft bun with chutneys and spices)
Chilli Paneer/Tray - $80(half) & $150 (full)
(Paneer (cheese) cubes with bell peppers, onions, and tossed in a spicy sauce)
Paneer Tikka/Tray - $80 (half) & $150 (full)
(Marinated grilled paneer cubes, infused with aromatic spices and herbs)
Chole Bhature (2pcs Bhature & 8 oz Chole) - $12/plate
(Fluffy deep-fried bread and spiced chickpeas (chole) )
Hariyali Kabab/Veg Cutlet/Potato Croquettes (15 pieces/plate) - $20
(Kabab made with a mix of spinach, herbs, and spices, Cutlet - Crispy potato patties with flavorful spices )
Samosa - $2/piece
(Samosa made with all-purpose flour and stuffed with a filling of mashed boiled potatoes, onions, green peas, spices, and green chili)
Main Entrees (Price/Tray)
Kadai Paneer - $75 (half) & $150 (full)
(Prepared with paneer(cheese), bell peppers, onions, tomatoes, and spice mix)
Palak Paneer - $75 (half) & $150 (full)
(Prepared with paneer(cheese), spinach, and spice mix)
Matar Paneer - $75 (half) & $150 (full)
(Prepared with paneer(cheese), green peas, onions, tomatoes, and spice mix)
Shahi Paneer - $75 (half) & $150 (full)
(Prepared with paneer(cheese), yogurt, nuts & seeds, onions, and spice mix)
Malai Kofta - $75 (half) & $140 (full)
(Prepared with potato, cheese, and mixed veggies covered, blended nuts, onions, tomatoes, and spice mix)
Dum Aloo - $65 (half) & $130 (full)
(Prepared potato with flavorful spice mix)
Kadi Pakora - $65 (half) & $120 (full)
(Prepared with yoghurt and gram flour (besan) and flavorful spice mix)
Bhindi Masala - $90 (half) & $170 (full)
(Prepared with okra sautéed with onions, tomatoes, and spices)
NOODLES/PASTA (Tray)
Veg Hakka Noodles - $60 (half) & $120 (full)
(Prepared with noodles, fresh vegetables, flavorful sauces, and aromatic spices)
Veg Chowmein - $60 (half) & $120 (full)
(Prepared with noodles, fresh vegetables, soy sauce, and aromatic spices)
Pasta (Red/White Sauce) - $60 (half) & $120 (full)
(Prepared with fresh vegetables, rich sauces, and aromatic herbs)
BIRYANI (Tray)
Veg Biryani - $55 (half) & $110 (full)
Prepared with basmati rice, vegetables, and a mix of spices
Paneer Biryani - $65 (half) & $130 (full)
(Prepared with basmati rice, paneer, vegetables, and a mix of spices)
RAITA (Tray)
Bondi Raita - $35 (half) & $60 (full)
(Made with crispy, chickpea flour pearls (boondi), creamy yogurt, black salt, and fresh herbs)
Veg Raita - $35 (half) & $60 (full)
(Made with finely chopped fresh vegetables like cucumbers, tomatoes, and onions, roasted cumin, black salt, and herbs)
Paneer Hyderabadi - $75 (half) & $150 (full)
(Prepared with paneer(cheese), onions, tomatoes, and spice mix)
Paneer Pasanda - $75 (half) & $150 (full)
(Prepared with paneer(cheese), onions, tomatoes, and spice mix)
Paneer Lababdar - $75 (half) & $150 (full)
(Prepared with paneer(cheese), onions, tomatoes, and spice mix)
Paneer Diwani Handi - $75 (half) & $150 (full)
(Prepared with paneer(cheese), onions, tomatoes, and spice mix)
Panjabi Chole - $65 (half) & $120 (full)
(Prepared with paneer(cheese), chickpeas, onions, tomatoes, and spice mix)
Dal Makhani - $65 (half) & $120 (full)
(Prepared with Urad dal (black beans) and other pulses, and includes butter and cream)
Dal Tadka (Yellow) - $50 (half) & $100 (full)
(Prepared with split lentils, plenty of aromatic spices and herbs)
Mix. Veg - $75 (half) & $140 (full)
(Prepared with sessional mix vegetables, and spice mix)
BREADS
Naan (per piece) - $2.5
(Made from all-purpose flour)
Lachha Paratha (per piece) - $2.5
(Made with whole wheat flour, twisted to create layers)
Poori - 20 pcs - $30
(Made with whole wheat flour and deep-fried)
Tava Roti - 8 pcs - $10
(Made with whole wheat flour and cooked on a hot tava)
RICE (Tray)
Plan, Jeera - $25 (half) & $50 (full)
(Steamed rice/fried with cumin)
Lemon, Tamarind, Tomato - $50 (half) & $100 (full)
(Prepared with tamarind pulp, rice, and a flavorful blend of spices)
Pulihora, Fried Rice, Tava Pulao - $60 (half) & $120 (full)
(Prepared with fresh vegetables, aromatic spices, and soy sauce)
SWEETS
Halwa (Moong Dal)/Tray - $80 (half) & $160 (full)
(Made from yellow lentils, cooked with cream, sugar, and nuts)
Gulab Jamun (per piece) - $2
(Deep-fried milk dumplings soaked in sweet syrup)
Rasmalai (per piece) - $3
(Prepared with soft and spongy paneer, flavored milk syrup, garnished with saffron and nuts)
Halwa (Gajar)/Tray - - $70 (half) & $140 (full)
(Made from carrots, cooked with cream, sugar, and nuts)
Rasgulla (per piece) - $2
(Spongy balls made from milk, soaked in sugar syrup)
Chumchum (per piece) - $3
Prepared with chenna (paneer), soaked in a light sugar syrup, and dried evaporated milk)