Khasta Kachori
from $4Deep-fried flaky pastry filled with spiced lentils.
Our menu
Authentic Indian dishes crafted with the finest ingredients and bold flavors, from savory snacks and curries to biryani and decadent sweets. Order by the piece, plate or tray for pickup.
Samosa
$2Crisp pastry stuffed with mashed potatoes, onions, green peas, spices and green chili.
Vada Pav
$3Spiced potato fritter served in a soft bun with chutneys and spices.
Dahi Gujiya
$3Thick urad dal fritters with peppercorns, roasted cumin and grated ginger, served in yogurt.
Aloo Bonda
$2Spiced potato balls with mustard seeds, curry leaves and ginger in a gram-flour and rice-flour batter.
Mysore Bonda
$2Fluffy fritters of flour, rice flour and yogurt with onion, green chili, ginger and curry leaves.
Medu Vada
$2Urad dal doughnuts with black pepper, green chili, ginger, cumin and curry leaves.
Sabudana Vada
$2Tapioca pearl and peanut patties with spices and herbs.
Veg Pakora
from $10Crispy fritters in a delicately spiced chickpea-flour batter.
Gobhi Manchurian
from $80Cauliflower dumplings tossed in a savory soy-based sauce.
Veg Manchurian
from $75Mixed-vegetable dumplings tossed in a savory soy-based sauce.
Bhalla Papdi
from $75Crisp flat puris layered with bhalla and chaat chutneys.
Dahi Vada (Bhalla)
from $2.50Lentil dumplings dunked in creamy whipped yogurt, topped with spicy and sweet chutneys.
Chilli Paneer
from $80Paneer cubes with bell peppers and onions tossed in a spicy sauce.
Paneer Tikka
from $80Marinated, grilled paneer cubes infused with aromatic spices and herbs.
Chole Bhature
$12Two fluffy bhature with 8 oz of spiced chickpea curry.
Hariyali Kabab / Veg Cutlet / Potato Croquettes
$3015 pieces per plate. Spinach-and-herb kababs, or crispy spiced potato cutlets.
Kadai Paneer
from $80Paneer with bell peppers, onions, tomatoes and spice mix.
Paneer Hyderabadi
from $80Paneer with onions, tomatoes and spice mix.
Paneer Pasanda
from $80Paneer with onions, tomatoes and spice mix.
Paneer Lababdar
from $80Paneer with onions, tomatoes and spice mix.
Paneer Diwani Handi
from $80Paneer with onions, tomatoes and spice mix.
Matar Paneer
from $80Paneer and green peas with onions, tomatoes and spice mix.
Shahi Paneer
from $80Paneer in a rich gravy of yogurt, nuts, seeds and onions.
Punjabi Chole
from $75Chickpeas slow-cooked with onions, tomatoes and spice mix.
Dal Makhani
from $75Black urad dal and other pulses simmered with butter and cream.
Dal Tadka (Yellow)
from $60Split lentils tempered with plenty of aromatic spices and herbs.
Mix Veg
from $85Seasonal mixed vegetables cooked with spice mix.
Malai Kofta
from $80Potato, cheese and vegetable dumplings in a gravy of blended nuts, onions and tomatoes.
Dum Aloo
from $75Potatoes slow-cooked in a flavorful spice mix.
Aloo Gobhi
from $75Potatoes and cauliflower with spices and herbs.
Kadi Pakora
from $75Pakoras in a tangy yogurt and gram-flour curry.
Bhindi Masala
from $95Okra sautéed with onions, tomatoes and spices.
Naan
$3Soft bread made from all-purpose flour.
Lachha Paratha
$3Layered whole-wheat flatbread.
Poori
$40Puffed whole-wheat bread, deep-fried.
Tava Roti
$15Whole-wheat flatbread cooked on a hot tava.
Rice (Plain / Jeera)
from $35Steamed basmati, plain or tempered with cumin.
Navratan Pulao
from $50Fragrant pulao with mixed vegetables.
Flavored Rice
from $65Lemon, pulihora, tamarind or tomato rice with a flavorful blend of spices.
Fried Rice / Tava Pulao
from $70Fresh vegetables, aromatic spices and soy sauce.
Veg Hakka Noodles
from $70Noodles with fresh vegetables, flavorful sauces and aromatic spices.
Veg Chowmein
from $70Noodles with fresh vegetables, soy sauce and aromatic spices.
Pasta
from $70Fresh vegetables in a rich red or white sauce with aromatic herbs.
Veg Biryani
from $70Basmati rice layered with vegetables and a mix of spices.
Paneer Biryani
from $75Basmati rice with paneer, vegetables and a mix of spices.
Boondi Raita
from $40Crispy chickpea-flour pearls in creamy yogurt with black salt and fresh herbs.
Veg Raita
from $40Cucumber, tomato and onion in yogurt with roasted cumin and black salt.
Bottle Gourd Raita
from $55Bottle gourd folded into spiced yogurt.
Moong Dal Halwa
from $90Yellow lentils slow-cooked with cream, sugar and nuts.
Gajar (Carrot) Halwa
from $90Carrots slow-cooked with cream, sugar and nuts.
Gulab Jamun
$2Deep-fried milk dumplings soaked in sweet syrup.
Rasmalai
$3Soft, spongy paneer discs in flavored milk, garnished with saffron and nuts.
Rasgulla
$2Spongy milk balls soaked in sugar syrup.
Chumchum
$3Chenna sweets soaked in light sugar syrup and rolled in dried milk.
Kheer
from $85Rice and milk pudding flavored with cardamom, saffron and nuts.
Motichoor Laddu
$20Besan pearls with ghee and sugar syrup, scented with cardamom and saffron.
Dry Fruit Laddu
$20Dry fruits, raisins, nuts and dry coconut.
Planning an event?
Full and half trays are perfect for parties. Tell us your guest count and we'll help plan the menu.